Introducing Chupadedos Cracked Olives, a true taste of Spain's culinary tradition. These aren't your average olives; they're an experience waiting to happen. The name, which delightfully translates to "finger-sucking," perfectly captures the irresistible flavor that will have you reaching for more.Our green olives are carefully cracked to allow a rich, aromatic marinade of garlic, red pepper, and a special blend of herbs to seep deep into the fruit.The result is a firm, crunchy olive bursting with savory, spicy, and tangy notes that make for the perfect appetizer or snack. Pair them with a glass of wine or a cold beer and get ready to discover why these are a beloved staple in tapas bars across Spain
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