Ibedul Hand Carved Jamon Iberico

Description

I

Ibedul Hand Carved 100% Ibérico Ham is a premium Spanish delicacy originating from the renowned Los Pedroches region of Córdoba, Spain, crafted by Ibedul (Hermanos Rodriguez Barbancho SL), a family business with over half a century of tradition. This exquisite ham is sourced from 100% purebred Ibérico pigs, which are raised in complete freedom on the dehesas (oak pastures) and, crucially, fattened exclusively on acorns during the "montanera" period in the final months of their lives; this acorn-rich diet, combined with their free-range lifestyle, is what imbues the meat with its distinct, intense flavor, sweet nuttiness, and beautiful marbling. Following a meticulous, natural curing process that can extend for over three years, often in carefully controlled cellar conditions, the ham develops a complex, intensely savory aroma, a melt-in-your-mouth texture, and a long, lingering aftertaste. Each portion is expertly hand-carved by skilled "maestros jamoneros" (ham carvers), ensuring paper-thin, irregular slices that truly showcase the nuanced flavors and delicate fat, preserving all its aroma and flavor until it's ready to be savored, ideally at room temperature, for an unparalleled gastronomic experience.ngredients:

Iberian pork ham, salt, sugar, antioxidant E-301, acidity corrector E-331iii. conservatives E-250 and E-252

ALLERGENS IN CAPITALS OR BOLD