Giuseppe Giusti Balsamic Glaze with Truffle 150ml
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Description
The intense aroma of the truffle concentrated in a thick and tasty balsamic glaze. Works very well with poached or scrambled eggs.
Both the classic and flavored glazes are the reduction of balsamic vinegar, through a heating process with corn starch and additional cooked grape must. A range of versatile and practical condiments that are ideal to garnish any dish, from entrée through to desserts.
Started in 1605, Giuseppe Giusti are the oldest producers of Balsamic Vinegar in Italy. They produce a wide range of Balsamic's and related products, truly representing the rich history and tradition of balsamic vinegar making in Italy.
Ingredients: Balsamic Vinegar of Modena PGI (wine vinegar, cooked grape must), cooked grape must, truffle juice, modified corn starch, glucose and fructose syrup, flavour (Contains SULPHITES)
ALLERGENS IN BOLD OR CAPITALS
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