Our High Polyphenol Olive Oil Collection features early-harvest, extra virgin olive oils naturally rich in powerful antioxidants called polyphenols.
Harvested while the olives are still green and cold-extracted for purity, these oils contain elevated levels of beneficial compounds such as oleocanthal and oleuropein — the same naturally occurring antioxidants associated with the traditional Mediterranean diet.
The result is a vibrant, robust oil with fresh green notes and a distinctive peppery finish — a sign of high polyphenol content.
Celebrated for supporting heart health, healthy inflammation response, and overall cellular protection, high polyphenol olive oil is both a culinary staple and a daily wellness ritual. Drizzle over finished dishes or enjoy a spoonful on its own to experience its full benefits.
