Pasta made from 100% Apulian durum wheat semolina. Its long, thin strands pair well with tomato-based sauces, creamy sauces, olive oil, garlic, fresh herbs, seafood, meats, and vegetables. Whether prepared as a classic spaghetti Bolognese, a simple garlic and olive oil pasta, or a rich carbonara, spaghetti delivers a satisfying texture and authentic flavour.
GranoroDedicatois a project of a Supply Chain that is 100% Puglia and aims at enhancing the agricultural products grown in Puglia.
Granoro's goal is to contribute to the sustainability of Apulian agriculture and strengthen the direct link between farmers and consumers, based on the sharing of values such as respect for the environment and the revival of tradition through its products. The partners who share this project guarantee a high-quality raw material, Certified 100% Puglia and traced from the field to the table, through a supply chain agreement among farmers, the mill and the Granoro pasta factory.
Ingredients: DurumWHEATsemolina
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