Gluten Free extra virgin olive oil & sea salt crackers 100g
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Description
Intentionally subtle in flavour, these crackers are crafted to complement rather than overwhelm the cheese paired with it. Made from a carefully balanced blend of gluten-free cereals, tapioca, buttermilk, extra virgin olive oil, and sea salt, they provide a light, crisp texture and delicate taste. Particularly well suited to Pecorino, they also pair beautifully with any hard cheese.
| Ingredients |
BUTTERMILK, Tapioca Starch, Gluten-free OAT flour, Rice starch, Potato Starch, Extra virgin olive oil (11%), Maize starch, Crystal sea salt (5%),Gluten-free malted BARLEY, Autolysed Yeast, Sea salt (1%), Raising agent: Sodium bicarbonate. |
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Not suitable for nut allergy sufferers
ALLERGENS IN CAPITALS OR BOLD
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