A rich, green cold pressed extra virgin olive oil deliciously infused with the scent of fresh basil, made for us in Puglia. Heaps of organically grown fresh basil leaves are stonemilled together with Ogliarola olives to make this magical combination. This fragrant basil oil has a quietly persistent aromatic scent which makes an irresistible pairing for pasta, fish and salads.
This organic, stone-milled current harvest olive oil is produced by a family-run mill in Puglia, where fresh basil is milled together with the olives at harvest time, creating delicious, persistent aromatic notes of basil and a vibrant, authentic flavour.
Ingredients: Italian extra virgin olive oil* 85%, basil* 15%. *from organic agriculture
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