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Hellenic Sun Olives with Black Pepper and Cumin 330g

Olives infused with black pepper and cumin offer a captivating blend of aromatic spices and savoury richness. These plump olives, often Kalamata or green varieties, are delicately imbued with the sharp heat of black pepper and the warm, earthy undertones of cumin. The marriage of these spices creates a complex flavour profile, where the briny essence of the olives harmonizes with the boldness of the seasonings. Each bite delivers a tantalizing fusion of flavours, with the peppery kick and smoky depth of cumin intertwining seamlessly. Perfect for adding depth to mezze platters, cheese boards, or Mediterranean-inspired dishes, olives with black pepper and cumin provide a sophisticated twist to any culinary ensemble. Whether enjoyed alongside charcuterie, tossed into couscous salads, or savoured on their own, these spiced olives promise a culinary journey that is as aromatic as it is enticing.


Green Olives, water, sea salt, kalamata olives, red wine vinegar, garlic flakes, chilli flakes, mint, black pepper, and cumin.


Produced in an area which may contain Almonds and Celery.