Germain Epoisses AOC 250g
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Description
Époisses was granted CDO (Controlled Designation of Origin) in 1991 then PDO in 1996.
Époisses is an authentic French soft cow milk cheese from the Burgundy region. Époisses AOP Germain is made according to a time-honored recipe, with utmost respect for tradition. It matures in our ripening rooms for at least 28 days. Rubbed with Marc de Bourgogne brandy, its lovely orange rind covers a creamy paste, with a balanced, sharp and fruity taste. Medium to strong intensity.
Ingredients : Pasteurized Cow's MILK (Origin: France), Salt, Cultures, Marc de Bourgogne
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