Pitted Olives with Chilli Garlic & Basil 160g

Large and meaty Chalkidiki and rich, fruity Kalamata olives are marinated in a zesty blend of extra virgin olive oil, fragrant basil, spicy red chillies, and savoury garlic. This vibrant mix combines the best of both olives: the firm, succulent texture of the Chalkidiki with the plump, intense flavor of the Kalamata. Perfect for a Mediterranean antipasto platter, a zesty addition to salads, or simply enjoyed straight from the jar, these olives offer a harmonious balance of fresh, herbaceous, and spicy notes.